BAR CUMINO

Cumino Bar

The perfect aperitif is by the sea

We think of Cumino Bar as the interim step leading you to either lunch or dinner – marking the flow of time.

Meticulous blending of light but distinctive cocktails and precise combinations between the drinks and the amuse-bouche, made in our kitchen, are the best part of this ritual and we change them daily according to the seasonal choices of our bar tenders. Moreover, if the aperitif exalts precise moments of the day, every hour can be ideal for a glass of wine from our wine list. In the evenings, we can offer you a wide selection of rosoli, 100% made in Canne Bianche.

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