If cooking is difficult, then seasoning a dish can be even more so.
Diplomatic by nature, oil is the companion of gastronomic raids par excellence, capable of enriching the humblest of breads, moving on to pastas and soups, to taming any piece of meat or fish. With us you will have the opportunity to learn more about the origin of various different oils and discover the secrets behind their production and their unmistakable flavor, in a guided experience with our expert at Autentico Wine & Restaurant.
Four different oils carefully selected to enhance the senses and enrich the knowledge:
FRONTOIO
Be enraptured by the elegant yet assertive taste of our Frontoio oil, whose herbaceous flavor emits hints of artichoke.
OGLIAROLA
Taste our Ogliarola slowly and carefully. It is sweet and balanced, with a slightly almondy taste.
LECCINO
Try the renowned Leccino, delicate and floral, very aromatic.
CORATINA
Dare with our Coratina thanks to its spicy and intense flavor, rich in polyphenols.
Savor, learn, and be inspired. Book your experience and discover the pleasure of a journey through the aromas and flavors of fine olive oil.
Cost per person: €90
Terms and Conditions:
- Reservations are subject to availability; it is recommended to make the reservation 24 hours in advance.
- Guests interested in booking this can contact our Concierge, who will be happy to assist them with the entire booking process;
- The experience does not follow a daily schedule, but it takes place every Wednesday, Friday, and Saturday. Contact us for more information;
- The experience is not included in the purchase of your stay at Canne Bianche.
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